Archive for the ‘Scallops’ Category

Delicious, decadent Shrimp, Lobster, and Scallop Scampi. Perfect, supportive, and delicious!


Had this for dinner served over Quick “Baked” Sweet Potatoes and served with a side of  Balsamic Sesame Swiss Chard.  So delicious, and very quick. First up, I took the thawed large Sea Scallops, dried them well with a paper towel, and then seasoned them.  I like just regular old salt and pepper, but any herb or [...]



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